Our Favorite Olive Beef Recipe
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Our Favorite Olive Beef

By: Krista  
"Beef, tomatoes, and green olives served over crusty rolls. We always asked Mom to make this when we were young. Serve with salad."

Rating: This weblink has been rated 22 times with an average star rating of 4.2 Read Reviews (17)

Rate/Review | 907 people have saved this

What to Drink?

Wine Tempranillo
Cocktail Orange Cruiser
Prep Time:
15 Min
Cook Time:
6 Hrs
Ready In:
6 Hrs 15 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 2 pounds boneless chuck roast
  • 2 (14.5 ounce) cans stewed tomatoes, chopped
  • 1 (8 ounce) jar pitted green olives, chopped, 1/3 of liquid reserved
  • 8 kaiser rolls

Directions

  1. Place chuck roast, stewed tomatoes, and green olives with the reserved liquid into a slow cooker.
  2. Cook 6 hours on Low, until the roast falls apart easily. Serve over kaiser rolls.

Footnotes

  • Did you know Allrecipes is home to over 400 crock pot recipes? Click here to visit our complete collection.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 445 | Total Fat: 25.7g | Cholesterol: 81mg

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 view all reviews »

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 7, 2006 by S Charles 
Extremely easy and very tasty. I noticed several ratings said this recipe needed a little... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 13, 2008 by maddi 
Easy for a day when you're going to be out all day. I found that rinsing the olives takes... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 27, 2008 by Mister Umpire Supporting Member (Click to learn more about Supporting Membership)
I cannot tell a lie, I really like the flavor of beef with olives and tomatoes, but I found... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 23, 2008 by Mandy 
I put this in the crock pot on a day when I was working late. When I got home, there was... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 29, 2008 by TNTNE3 
Soooo easy! And yummy! I've made this several times, and served it over brown rice. The... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 28, 2007 by Sarah R-G 
Lovely. I was wondering why the Kaiser rolls, now I know. Very juicy. My piece of meat was a... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 30, 2008 by bebe 
This is the perfect dish to serve the night before Thanksgiving or the night before Christmas... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 11, 2006 by hulaHeather 
Good and easy, family liked it (but not a love). MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 13, 2009 by CHANCM16 Supporting Member (Click to learn more about Supporting Membership)
Added crushed garlic, onion powder, and next time will add peppercorns. Delicious! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 29, 2009 by CookinBug aka JL86 Supporting Member (Click to learn more about Supporting Membership)
Fantastic! I wasn't too sure how I was going to like this recipe, but I was pleasantly... MORE

 
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