Recipe by Shellie
"My 9-year-old son said 'Mom, you have to share this with America!' It's a huge hit at our house and easy to make."
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5 1/2 pounds
McIntosh apples - peeled, cored, and chopped
dark brown sugar
2 1/2 teaspoons
I still used half the sugar the recipe called for. I've never used ginger in my apple butter so it was a nice twist. The family enjoyed it. Thanks!
* Percent Daily Values are based on a 2,000 calorie diet.
Our Apple Butter
Serving Size: 1/44 of a recipe
Servings Per Recipe: 44
Amount Per Serving
Calories from Fat: 1
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