"Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix makes a delicious rub for pork chops in this quick and easy preparation." — Hidden Valley ® Ranch
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1 (1 ounce) packet
Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix
Salt and freshly ground black pepper
6 (1-inch thick)
pork loin rib chops
Dash of paprika
This is a great recipe. One of my family's favorites. In place of the Hidden Valley Ranch Salad Dressing, I use powdeed butter milk. Works great.
A good basic recipe.
These were the best pork chops I've ever made. I placed seasonings in a ziploc, shook them up, and put them on the grill. Great reviews from my family.
I used my own homemade dry ranch dressing mix instead of Hidden Valley (same principal, just less salt/more flavor)--other than that I made no other changes. The boys thought this was FANTASTIC, they ate every single pork chop. I served this with Baked Mushroom Rice and steamed broccoli.
So easy and really delicious. The chops came out very moist and tender with good flavor
We loved it BUT I didn't have Ranch. I used Green Onion dip that I got from Stater Bros chip isle. I have used it before in recipes and we love it so, I had that already. I added onion powder, garlic powder, paprika, and garlic pepper to the dry dip. Man, these were so good and easy. I love not having to fry the chops. My hubby went crazy for these. FYI: I tried it with regular Onion Dip and we didn't like it as much.
My four stars are a compromise. I would give this five stars for ease of preparation and tenderness of the meat, but only three for flavor.
Made exactly as described and they were absolutely amazing! My boyfriend and I were 100% satisfied! :)
* Percent Daily Values are based on a 2,000 calorie diet.
Original Ranch Pork Chops
Serving Size: 1/5 of a recipe
Servings Per Recipe: 5
Amount Per Serving
Calories from Fat: 92
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