I make this every year during the holidays, everyone loves it. I personally don't care for Wheat Chex, so I use Kellogg's Crispix, which is rice on one side, corn on the other. I also use an entire cube of butter (8 tbsp). When adding the spices and worcestershire, I use the amounts called for, but I make sure the measuring spoons are VERY full. I also use the microwave, and nobody has ever complained. As far as it not being the so called "original" recipe, to that I say WHO CARES? This is yummy stuff!
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I make this every year during the holidays, everyone loves it. I personally don't care for...