Original Bar Cheese Spread Recipe - Allrecipes.com
  • READY IN 8+ hrs

Original Bar Cheese Spread

Recipe by  

"This is as close as one can get to the famous restaurant 'bar scheez; spread my mother loved, Win Schuler's®. It became a staple in our house. The horseradish gives the spread that interesting bite. You'll have people begging you for the recipe and you won't be able to stop eating it! You can start with less horseradish and increase to your taste. Serve with crackers, pita or bagel chips, or pretzels. Even great with celery sticks! Store leftovers in refrigerator in airtight container."

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Original recipe makes 15 servings Change Servings

Directions

  1. Mix cheese spread, horseradish, Worcestershire sauce, dry mustard, and garlic powder in a mixing bowl.
  2. Refrigerate 8 hours to overnight.
Kitchen-Friendly View
  • PREP 10 mins
  • READY IN 8 hrs 10 mins

Footnotes

  • Cook's Note:
  • Don't confuse prepared horseradish found in the refrigerated section, usually by the cream cheese, with the sandwich spread found in the condiment aisle.
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Reviews More Reviews

Apr 12, 2012

My nephews mother-in law made this at there wedding 7yrs ago..loved it have made it a few times for partys and holidays...sooo good..addicting glad to see this..recived in my inbox...:)I never used the garlic or dry mustard but will give it a try.

 

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Nutrition

  • Calories
  • 82 kcal
  • 4%
  • Carbohydrates
  • 3.3 g
  • 1%
  • Cholesterol
  • 21 mg
  • 7%
  • Fat
  • 6 g
  • 9%
  • Fiber
  • 0.3 g
  • 1%
  • Protein
  • 3.5 g
  • 7%
  • Sodium
  • 486 mg
  • 19%

* Percent Daily Values are based on a 2,000 calorie diet.

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About the Cook

 
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