More Recipes Like Oriental Sesame Slaw

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Jayme's Cole Slaw

Submitted by: Jayme

Home Town: Ogden, Utah, USA

Shredded cabbage is tossed in a tangy dressing in this quick five-ingredient coleslaw.

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Jack Wilson's Slaw Dressing

Submitted by: Lavonda Hays

This creamy, sweet coleslaw dressing is slightly spicy and speckled with celery seeds.

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Grandma's Sweet Slaw

Submitted by: Patty Hutchison

This 4 ingredient slaw is quick and simple, and guaranteed to be a success at potlucks!

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Wonderful slaw recipe passed down from my Grandmother's cook, Vernell. It's similar to a sweet and sour cabbage recipe, and will keep for 2 weeks in the refrigerator. Great served with beef brisket. Best made a day or more before serving.

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Celery Seed Slaw

Submitted by: Ronnie Stone
Provided by: Taste of Home

A simple cooked dressing gives this crisp cabbage mixture a delightful sweet-and-sour flavor my family savors. When I was a child, my mother used the recipe often, too. It's perfect for potlucks since you make it ahead, then chill it before serving. -Ronnie Stone, Arapahoe, North Carolina

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Snow Pea and Napa Cabbage Slaw

Submitted by: Barrett

This is crisp refreshing salad, perfect for a hot summer evening. The cabbage is shredded, the snow peas blanched, the carrots and peppers julienned, and the green onion diced. Everything is tossed with a vinegar and oil dressing and chilled.

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Warm Cabbage Slaw

Submitted by: Mary Crigler
Provided by: Taste of Home

For a deliciously different dish to pass, try this cabbage. It cooks up tender yet still refreshingly crisp, and the almonds add flavor and crunch. This is a fun and tasty winter side dish that brings people back for seconds. -Mary Crigler, Fayette, Missouri

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Warm Pecan Cabbage Slaw

Submitted by: Marie Hattrup
Provided by: Taste of Home

Marie Hattrup, a field editor from The Dalles, Oregon, gives a new twist to this slaw, which she serves warm. The mild mustard flavor and pleasing blend of crisp-tender vegetables and toasted pecans is a nice complement to fish or ham.

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California Cole Slaw

Submitted by: Alex

A sweet summer slaw filled with fresh vegetables. It tastes better the second day after the vegetables have soaked in the marinade.

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Cole Slaw

Submitted by: Jackie Smith

This sweet and crunchy salad is easy and delicious any time of the year. Double the recipe for large parties.

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