Absolutely delicious! The only change I made was to use real whipped cream instead of cool whip. To make the whipped cream, use 3 cups of whipping cream (this will make about 6 cups of whipped cream, corresponding to 16 oz cool whip) with a tsp of vanilla and a few tsp of sugar mixed in. Also, I used the full amount of cream cheese listed in the recipe. I definitely recommend using the entire 2 pkgs of cream cheese. It's not tangy at all, and I think the recipe would be lacking without the cream cheese. I used vanilla pudding, but I'm sure chocolate would also taste good. Highly recommend this dessert, even though it's not healthy!
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Absolutely delicious! The only change I made was to use real whipped cream instead of cool...