Photo of: Grilled Onions

Grilled Onions

Submitted by: Linda Smith 
Whole onions are stuffed with a chicken bouillon cube and a bit of butter, wrapped in foil and grilled to perfection. A sprinkle of cumin or garlic would add a nice touch. 

Photo of: Roasted Vidalia Onions

Roasted Vidalia Onions

Submitted by: LOTUSFLOWER1971 
Roasted in the oven or on the grill, these onions are simple to make, taste like French onion soup, and smell great. 

Not Yet Reviewed!
MORE RECIPES LIKE THIS

Campfire Onions

Submitted by: Barbara Magruder 
'When cooking out, my family prefers these sweet tender onions instead of potatoes,' shares Barbara Magruder of Odessa, Missouri. They make an especially flavorful side dish alongside grilled steaks. 

Photo of: Savory Grilled Onions

Savory Grilled Onions

Submitted by: STEPHKAA 
Living In: Hermosa, South Dakota, USA
Terrific! Four large onions, a pat of butter for each, and a shake of salt and pepper. That 's it, except for the square of foil that wraps them into a packet for the grill. Easy and delicious. 

Photo of: Roasted Onions

Roasted Onions

Submitted by: USA WEEKEND columnist Pam Anderson 
I love Roasted Onions - no peeling, and the cut surfaces turn rich caramel brown. 

Almond Glazed Onions

Submitted by: DECAFinNW aka Kahleia's Grammy Supporting Member (Click to learn more about Supporting Membership)
Home Town: Sidney, Nebraska, USA
Living In: Port Orchard, Washington, USA
Pungent onions turn luscious, soft, and slightly sweet when slowly cooked with sugar and almonds. 

Holiday Onions

Submitted by: JSRW512 
This dish is a hit with kids as well as adults. It has been on our Thanksgiving and Christmas tables ever since I can remember, and that's a long time! Sliced onions are baked with a rich Cheddar cheese sauce and sprinkled with paprika. 

Not Yet Reviewed!
MORE RECIPES LIKE THIS

Harvard Onions

Submitted by: Frances Thompson 
'We had a big garden when our three sons were growing up, so I was always looking for new ways to serve vegetables,' recalls Frances Thompson of Freeport, Maine. 'These sweet-sour onions are similar to Harvard beets.' The side dish is a budget-pleaser at 16 cents a serving. 

Photo of: Creamed Onions

Creamed Onions

Submitted by: Denise Bitner 
This is my absolute favorite dish that my mom makes. The onions have a mild sweet flavor, and there's plenty of the rich creamy sauce. The sweetness makes a nice complement to the Peppered Beef Tenderloin. -Denise Bitner Reedsville, Pennsylvania 

Photo of: Vegetable-Stuffed Baked Onions

Vegetable-Stuffed Baked Onions

Submitted by: Ruth Andrewson 
Stuffed with carrots, red pepper, diced bacon and bread crumbs, these elegant baked onions will dress up any special-occasion meal. My mother often pulled out this recipe when company was coming. 
 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?