More Recipes Like Orange and Rosemary Baked Olives

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Cheddar Baked Olives

Submitted by: Sonya

Living In: Toronto, Ontario, Canada

These are snazzy little appetizers that taste great hot or at room temperature, and they freeze well, too! Juicy pimiento-stuffed green olives enrobed in a Cheddar cheese crust will send your party-planning pizzazz straight to the social pages!

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Baked Cheese Olives

Submitted by: Anita

Bite into one of these rich, dough-wrapped tidbits and you 'll get the surprise of a pimento-stuffed olive.

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Marinated Olives

Submitted by: Sir Pellinore

Already-pungent olives--Kalamata and Manzanilla--get punched up with additional herbs and spices; two days in the refrigerator brings out the most flavor.

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Cheese Stuffed Olives

Submitted by: STEFFIE224

Home Town: Houston, Texas, USA

Living In: Tacoma, Washington, USA

Jumbo olives are stuffed with a mixture of three cheeses and roasted garlic. Easy to make, this appetizer is sure to impress!

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Baked Brie in Phyllo with Mango Chutney

Submitted by: Monica deRegt

Home Town: Smithers, British Columbia, Canada

Living In: Chilliwack, British Columbia, Canada

The gooey brie mixed with the crunchy phyllo and the tangy mango chutney makes the perfect appetizer or party pleaser! It wows company every time I make it. Red pepper jelly also works well instead of the mango chutney.

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Fried Gorgonzola Olives

Submitted by: Craig

Home Town: Detroit, Michigan, USA

Living In: Fort Myers, Florida, USA

These deliciously rich olives are stuffed with soft Gorgonzola cheese, then breaded and deep fried. You won't believe how addictive they are!

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Chopped Baked Clams

Submitted by: WAYNE14

Home Town: Long Island, New York, USA

Living In: Mansfield, Pennsylvania, USA

Garlic, thyme and oregano add flavor to minced clams to be eaten by the spoonful or as a savory spread.

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Marinated, Breaded Lamb Chops with Rosemary and Garlic

Submitted by: MSAGGIEAMY

Home Town: Crandall, Texas, USA

Living In: Irving, Texas, USA

Bursting with flavor, these lamb chops are marinated in savory Worcestershire and soy sauces with fresh rosemary, then breaded and baked.

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Baked Brie with Caramelized Onions

Submitted by: KMKLANG

Brie topped with caramelized apples and onions is then covered in puff pastry and baked until golden. Garnish with roasted garlic and candied walnuts.

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Baked Buffalo Wings

Submitted by: Leesah

These easy to make hot wings are crispy without being fried. Always yummy to snack on. They only take 10 minutes for prep, but need to be refrigerated for about an hour so the flour coating is firm. You can add more cayenne or use a higher hot sauce to butter ratio if you like them spicier! Enjoy.

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