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Orange Toast

SUBMITTED BY: Helen Applequist PHOTO BY: pomplemousse

"'A friend gave me the recipe for this sweet snack,' informs Helen Applequist of St. Louis Park, Minnesota. 'I make it with thinly sliced bread from Pepperidge Farm. It's lovely with tea.'"
RECIPE RATING:
The reviewer gave this recipe 3 stars. This recipe average a 5 star rating.
Read Reviews (3)
PREP TIME  15 Min
COOK TIME  15 Min
READY IN  30 Min

SERVINGS

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Servings
 

INGREDIENTS

  • 1/2 cup butter or margarine, softened
  • 1/2 cup confectioners' sugar
  • 2 teaspoons grated orange peel
  • 18 thin slices white bread

DIRECTIONS

  1. In a small bowl, combine butter, sugar and orange peel; mix well. Spread on both sides of bread; cut in half diagonally. Place on ungreased baking sheets. Bake at 350 degrees F for 8-10 minutes. Turn slices over; bake 7 minutes longer (watch carefully).
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 23, 2008 by amydoll
Absolutely fantastic. Also good with lemon. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 24, 2008 by pomplemousse
I really like this. Not too orangey, not too sweet, and crispy! Perfect. I did take it out... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 26, 2007 by Betty McSweeny
I have hunted through the entire??? Internet looking for this recipe that my Sister shared... MORE


 
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