When I have made this recipe, I use both the cook and serve vanilla and tapioca pudding. Use the reserved liquid from the mandarin oranges along with the water to equal 3 cups. I doubled the mandarin oranges. Gently boil the puddings with water/juice combo and the jello till it thickens. Continue to follow recipe and add mini-marshmallows also. Kids love it! I have also done this with frozen strawberries and juices with strawberry jello - its fantastic!
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When I have made this recipe, I use both the cook and serve vanilla and tapioca pudding. Use...