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Orange-Sesame Pork Chops

SUBMITTED BY: Pork Board

"This quick and easy to prepare dinner is a delicious break from routine that will get the whole family talking! Complement these sweet and sour chops with potato wedges or your favorite vegetable."

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 4 pork chops, 3/4-inch thick
  • 1/3 cup orange marmalade
  • 2 tablespoons soy sauce
  • 1 tablespoon rice vinegar
  • 1/4 teaspoon sesame oil
  • 2 teaspoons vegetable oil

DIRECTIONS

  1. In small microwavable container, blend and heat marmalade, soy sauce, rice vinegar and sesame oil for 30 to 45 seconds on HIGH until smooth; set aside. Heat vegetable oil in 12-inch non-stick skillet over medium-high heat. Add pork chops; brown on both sides. Turn heat to low; pour orange-sesame sauce over chops, cover and simmer 6 to 8 minutes.

REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 23, 2007 by CookingCutie
Hubby and I both thought this recipe was delicious. However, I added a few things based on... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 29, 2007 by grannygrace
I didn't change one thing on this recipe. It was fast, easy and delish. I will make this... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 12, 2008 by Madabo
This was very good! I used chicken breasts instead of pork, and it was delish! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 10, 2007 by Leia
I made this dish as a special date night dinner for my Hubby before we got married. It was... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 30, 2007 by Chris R
I didn't think this recipe had a whole lot of flavor. Maybe I am just not a pork chop kinda... MORE


 
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Nutritional Information
Orange-Sesame Pork Chops

Servings Per Recipe: 4

Amount Per Serving

Calories: 308

  • Total Fat: 13.3g
  • Cholesterol: 69mg
  • Sodium: 524mg
  • Total Carbs: 18.4g
  •     Dietary Fiber: 0.1g
  • Protein: 28.3g

VIEW DETAILED NUTRITION

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