Recipe by Jason Arden
"A sweet, citrus, and spicy salsa. Perfect for an outdoor summer party. Would be great paired well with some chicken."
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oranges, peeled and cut into chunks
tomato, seeded and diced
minced red onion
grated orange zest
jalapeno pepper, minced
minced fresh ginger root
chopped fresh cilantro
Very nice on grilled grouper, but would be equally good on a grilled boneless chicken breast. This also would be a nice topping on crostini, something a little different from the traditional tomato-basil combo. The citrus really gives this a burst of freshness and the jalapeño a little kick of heat. Would make this one again.
* Percent Daily Values are based on a 2,000 calorie diet.
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 1
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