Orange Salmon Recipe - Allrecipes.com
Orange Salmon Recipe
  • READY IN 40 mins

Orange Salmon

Recipe by  

"Salmon is subtly infused with the citrus flavor of blood oranges. A hint of nutmeg rounds out this fast and easy entree."

Back
Next
+ Recipe Box + Shopping List + Menu Print

On Sale Change Settings

Hmm. None of these ingredients are on sale today.

Show ingredients on sale

Sort stores by

Ingredients Edit and Save

Original recipe makes 2 servings Change Servings
ADVERTISEMENT
  • PREP

    15 mins
  • COOK

    25 mins
  • READY IN

    40 mins

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Arrange orange slices in a single layer in the bottom of a medium baking dish. Place salmon on oranges, and sprinkle with nutmeg. Pour red wine over the salmon.
  3. Cover, and bake 20 to 25 minutes in the preheated oven, until easily flaked with a fork.
Kitchen-Friendly View
ADVERTISEMENT

Reviews More Reviews

Mar 23, 2006

Um, nice to meet you, Chris Dabis. Anyway, this recipe is really good and really really easy. Cut the oranges carefully and neatly because they look really good served at the end if they aren't messy-looking.

 
Oct 12, 2010

This has great potential for a delicious blend of flavors, but I agree it is a bit bland as is. I even squeezed several orange slices over the salmon before baking to try to increase the flavor. Next time I will try an orange juice-red wine marinade with some nutmeg sprinkled in, before baking according to this recipe. Still a great mix of flavors, if you can get them into the salmon more! Also, an extremely easy, extremely fast dinner - that's what I like!

 

8 Ratings

May 23, 2006

salmon was bland, needed more nutmeg or something to bring out more of the flavor.

 
Mar 18, 2006

Chris Dabis

 
Feb 14, 2014

I made this last night for Valentine's Day! Thank you so much for a light, easy on the palette (my boyfriend doesn't like strong flavor) entree. Served with steamed string beans and soba noodles flavored w ginger and orange and yellow bell pepper. I will make this again!

 

Rate This Recipe

Glad you liked it! Your friends will, too:
ADVERTISEMENT

Nutrition

  • Calories
  • 598 kcal
  • 30%
  • Carbohydrates
  • 23.2 g
  • 7%
  • Cholesterol
  • 134 mg
  • 45%
  • Fat
  • 25.1 g
  • 39%
  • Fiber
  • 4.2 g
  • 17%
  • Protein
  • 46.9 g
  • 94%
  • Sodium
  • 139 mg
  • 6%

* Percent Daily Values are based on a 2,000 calorie diet.

See More

About the Cook

 
ADVERTISEMENT
Go Pro!

In Season

It’s Ghouls’ Night Out
It’s Ghouls’ Night Out

Get cute n’ creepy recipes to feed all your little monsters.

Allrecipes Cooking School
Allrecipes Cooking School

It’s everything you need to cook your best. Learn more about Allrecipes Cooking School.

Football Food for the Win
Football Food for the Win

All the game-day eats you need to crush the tailgate competition.

Related Videos

Baked Dijon Salmon

A simple and delicious way to make fresh flavorful salmon in the oven.

Sweet 'n' Hot Glazed Salmon

See how to make simple broiled salmon with a sweet and spicy glaze.

How to Make Salmon in Parchment

See how to make a moist salmon fillet baked in parchment paper.

Recently Viewed Recipes

 
ADVERTISEMENT
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States