"This is a quick and easy recipe to prepare, with only 4 ingredients. Serve with roasted potatoes or rice and a light salad." — Becel®
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Becel® Buttery Taste* margarine
1 large clove
ground black pepper
fresh rosemary, finely chopped
pork tenderloin, trimmed of fat
* Percent Daily Values are based on a 2,000 calorie diet.
Orange-Rosemary Glazed Pork Tenderloin
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 46
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