Recipe by Campbell's Kitchen
"Sweet meets heat in this delectable skillet tenderloin that's ready to serve in just 45 minutes! Give it a try...it's really good!"
Watch video tips and tricks
2 (1 pound)
red onion, thinly sliced
Pace® Picante Sauce
grated orange zest
* Percent Daily Values are based on a 2,000 calorie diet.
Orange Pork Tenderloins with Caramelized Onions
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 55
We’ll help you get dinner on the table in no time flat.
Get recipes that work for your busiest days.
Now you can try Menu Planner free. Start your 30-day trial today.
This holiday appetizer couldn't be easier--or tastier!
See how to make juicy roasted turkey with a savory gravy.
Puff pastry makes a tasty "shell" to hold creamy pumpkin mousse. Yum!