Orange Pie I Recipe - Allrecipes.com

Orange Pie I

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"Cool refreshing summertime pie."

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Ingredients Edit and Save

Original recipe makes 1 - 9 inch pie Change Servings
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Directions

  1. Chill evaporated milk.
  2. Combine sugar, pineapple juice, and eggs in a saucepan. Bring to a boil, and cook until mixture thickens. Stir in orange gelatin, and stir well until dissolved. Cool.
  3. Whip evaporated milk, and mix into the cooled orange mixture. Pour filling into pie crust. Freeze until ready to eat.
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Nutrition

  • Calories
  • 389 kcal
  • 19%
  • Carbohydrates
  • 64.4 g
  • 21%
  • Cholesterol
  • 60 mg
  • 20%
  • Fat
  • 12.3 g
  • 19%
  • Fiber
  • 0.5 g
  • 2%
  • Protein
  • 7.2 g
  • 14%
  • Sodium
  • 277 mg
  • 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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