The reviewer gave this recipe 5 stars. This recipe averages a 5.0 star rating.
Reviewed: Mar. 21, 2012
Normally we try to make recipes with lots of high reviews, but we gave this one a shot because it had both oranges and pecans. It was well worth it! Simple ingredients, easy to make, and oh so delicious, especially warm right out of the oven and dipped in milk!
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Photo by Anna

Cooking Level: Expert

Living In: Saint Louis, Missouri, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 5.0 star rating.
Reviewed: Dec. 22, 2010
A great recipe. Easy to make and really delicious. The orange juice and zest really make it.
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