The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.
Reviewed: Jan. 6, 2009
I always like to try new cookie recipes for Christmas. This one was excellent. Orange chocolate is a favorite in my hometown of Buffalo, NY, so I knew I would love these. The flavors blend so well and the pecans add another dimension. I will make these again and have been asked by a co-worker for the recipe.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.
Reviewed: Nov. 10, 2008
These cookies are AMAZING!!! Seriously. If you are looking for the ultimate Christmas cookie these are SO perfect. This recipe has become a Xmas cookie favorite in our home; I just made it for the third time. The flavors of orange and chocolate and 'nuttiness' are comforting and classy. Some things I've adjusted: -I sometimes roll them into 'fingers' and then dip them, kinda fun for presentation. - I always have issues with using the chocolate chips and reccomend quliaty semi-sweet or dark baking chocolate instead. - Toast the pecans first for a richer flavour - Squish the dough balls down, they're better if they're a wee bit thinner - A add a bit of orange zest right into the melted chocolate, and a splash of orange liquor into the dough Thanks for a fantastic recipe!
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.
Photo by Wendy
Reviewed: Feb. 8, 2008
Yum Yum Yum. I used Grand Marnier instead of the orange juice, but they still came out amazing. Mine didn't spread at all, so you might need to "flatten" them a bit if you don't want a ball-shaped cookie. Whatever the shape, though, these cookies are awesome!
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Cooking Level: Expert

Home Town: Santa Rosa, California, USA
Living In: Fallon, Nevada, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.71 star rating.
Reviewed: Dec. 9, 2007
I was't crazy about these... Too much work for an OK result.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.
Photo by Sandra25
Reviewed: Dec. 8, 2007
Very good! Followed the recipe exactly except for the orange zest, so they could even have a stronger orange flavor than mine did, which I think would only be better. The contrast of the pecan crumble cookie and the chocolate coating (I only coated half the cookie) turned out very well!
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Photo by Sandra25

Cooking Level: Beginning

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The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.
Reviewed: Dec. 20, 2005
We had Christmas cookies party. We baked orange pecan cookies. We tried to eat. It was sooooooo good. We dip melted chocolate and dipped orange zest. It was so awesome and taste great. You guys should try to make that cookies. We want do it again for another party. Thanks.
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