Recipe by Carol
"This is a very rich cake with Grand Marnier poured into it."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
packed brown sugar
1 7/8 cups
brandy-based orange liqueur (such as Grand Marnier®)
This was very good and a nice change from the ordinary! The cake has lots of flavor and is very moist! I didn't use the Grand Marnier and it turn out just fine - next time I will make a glaze from OJ and powdered sugar, instead of just the granulated sugar and OJ that the recipe calls for. This recipe will be 5-Star with a glaze!! I will make this again - it disappeared in 2 days!!!
Very light and tasty. I will add orange extract next time for a more intense flavour.
* Percent Daily Values are based on a 2,000 calorie diet.
Orange Pecan Cake
Serving Size: 1/14 of a recipe
Servings Per Recipe: 14
Amount Per Serving
Calories from Fat: 136
From the bird to the sides to the cranberry sauce and the pie, it's all here for you.
Choose from dozens of top-rated roast turkey recipes, from stuffed to deep-fried.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!
This light, moist orange cake has complex flavors and is completely flourless.
A moist, tender coffee cake with a sweet, crunchy pecan topping.
See how to make a moist, delicious pistachio cake.