Orange-Pecan Baked Apples Recipe
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Orange-Pecan Baked Apples

By: Dorothy Pritchett  
"These deliciously filled apples make a fruitful finale to any breakfast. And you'll be happy to know they're easy to prepare."

Rating: This weblink has been rated 3 times with an average star rating of 5.0 Read Reviews (2)

Rate/Review | 248 people have saved this

Prep Time:
10 Min
Cook Time:
1 Hr
Ready In:
1 Hr 10 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 6 medium baking apples, cored
  • 1/4 cup orange marmalade
  • 2 tablespoons finely chopped pecans
  • Ground cinnamon
  • ground nutmeg

Directions

  1. Place apples in a shallow ungreased baking pan; add a small amount of water to pan. In a small bowl, combine marmalade and pecans; mix well. Fill center of apples with marmalade mixture; sprinkle with cinnamon and nutmeg. Bake, uncovered, at 350 degrees F for 60-70 minutes or until apples are tender.
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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 2, 2009 by pomplemousse 
Very good! Makes for a very nice presenation as well. I don't have nor do I like marmalade,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 20, 2009 by Nici 
YUM! We made this with chunky marmalade. The sweetness of the apple is so good with the... MORE

 
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