The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Photo by NotUrAvgChick
Reviewed: Jan. 2, 2007
I use a recipe similar to this, except I use Yellow cake mix w/ pudding in the mix. And I use 1 C Tropicana Orange Juice with lotsa pulp. Everyone loves it! You can't go wrong with this recipe.
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9 users found this review helpful

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Cooking Level: Intermediate

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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed: Dec. 30, 2002
I didn't follow the recipe exactly because I thought 4 teaspoons of vanilla sounded like too much, so I used one teaspoon of vanilla and one teaspoon of lemon extract. I thought the cake was delicious, but I am the only one who ate it. Maybe there were too many other goodies around during Christmas, but it simply did not appeal to the rest of my family. I would make it again and just bring it to my office to share.
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7 users found this review helpful

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Cooking Level: Expert

Home Town: Phoenix, Arizona, USA
Living In: Yuba City, California, USA

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