More Recipes Like Orange Oatmeal Raisin Bread

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Raisin Orange Bread

Submitted by: Eva Sue Jones
Provided by: Taste of Home

I've won many blue ribbons over the years with this recipe. No doubt my daughters will pass on the tradition and bake this bread for their own families.

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Oatmeal Yeast Bread

Submitted by: Kathy Yoder
Provided by: Taste of Home

This recipe has been handed down for four generations. Whenever I make this, it takes me back to when I was a young girl on Grandpa's farm. We loved to toast it and smother it with honey.

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Oatmeal Molasses Bread

Submitted by: Nita Baird
Provided by: Taste of Home

This bread has been our family's favorite for many years, and now I sent it to my out-of-town children. I added the aniseed to the recipe, which gives the bread a delicious, distinctive licorice flavor. It makes wonderful toast!

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Chocolate Yeast Bread

Submitted by: Laura Cryts
Provided by: Taste of Home

Your family will love this tender loaf of chocolate bread. Slices are excellent when toasted and spread with butter, cream cheese or peanut butter. --Laura Cryts, Derry, New Hampshire

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Granny's Oatmeal Bread

Submitted by: Jen

Granny's best bread recipe, ever! Try it for yourself!

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Cinnamon-Swirl Raisin Bread

Submitted by: Ruth Crawford
Provided by: Taste of Home

Raisins give a delightful sweetness to this tender yeast bread, and cinnamon swirls beautifully through the slices. It makes terrific toast, too. -Ruth Crawford, Tucson, Arizona

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Herbed Oat Pan Bread

Submitted by: Robbin Thomas
Provided by: Taste of Home

The Parmesan cheese and herb toppings on this rich pan bread is too tempting to resist. Eating just one piece isn't an option around our house!

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Cauldron Bread Bowls

Submitted by: Taste of Home Test Kitchen
Provided by: Simple & Delicious

Quick-rise yeast cuts the preparation time of this make-ahead bread. Hollow out the large rye rolls and fill with Bewitching Chili or dip of your choice for chips or veggies.

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Apple Raisin Bread

Submitted by: Perlene Hoekema
Provided by: Taste of Home

I've been making this bread for many years. It smells so good in the oven and tastes even better. I make bread almost every Saturday, and it doesn't stay around long with our sons home from college in the summer.

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Cheesy Rye Bread

Submitted by: Arline Hofland
Provided by: Taste of Home

Cheddar cheese is a flavorful addition to these country-style loaves. It's a fun change from plain rye bread.

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