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Orange Mocha Muffins

By: Sandy Szwarc  
"I've developed many mouth-watering muffin recipes through the years, but this one remains a favorite. With their rich chocolate taste, these muffins also make a terrific dessert. --Sandy Szwarc, Albuquerque, New Mexico"

Rating: This weblink has been rated 3 times with an average star rating of 3.0 Read Reviews (3)

Rate/Review | 32 people have saved this

Prep Time:
15 Min
Cook Time:
15 Min
Ready In:
30 Min

Servings  (Help)

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Original Recipe Yield 18 servings
 

Ingredients

  • 1 2/3 cups whole wheat flour
  • 1/2 cup baking cocoa
  • 1/4 cup oat bran
  • 1/4 cup sugar
  • 1/4 cup packed brown sugar
  • 2 tablespoons nonfat dry milk powder
  • 1 tablespoon instant coffee granules
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 2 eggs
  • 2 cups plain yogurt
  • 6 tablespoons butter or margarine, softened
  • 1 tablespoon finely grated orange peel
  • 3/4 cup semisweet chocolate chips

Directions

  1. In a large bowl, combine the first 10 ingredients. In another bowl, beat the eggs, yogurt, butter and orange peel. Stir into dry ingredients just until moistened. Fold in chocolate chips. Fill greased or paper-lined muffin cups two-thirds full. Bake at 375 degrees F for 15-20 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing from pans to wire racks. Serve warm.
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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 17, 2007 by Erin 
I omitted the orange because I didn't have any and subbed a shot of espresso instead of coffee... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 6, 2008 by LARISSAMAY 
These were very bitter even after I added extra sugar - not very tasty at all! MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 3, 2007 by pepm 
Just not crazy about the orange and chocolate flavor mix. I thought they were just so so. I... MORE

 
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