Orange Meringue Pie Recipe

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Most Helpful Positive Review

Dec 12, 2002

I had never made any meringue pie before and found this one easy and very delicious. My boyfriend actually said he'd have to quite eating the lemon meringue pie because it doesn't compare to the orange!

—PLANETWEIRD

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Most Helpful Critical Review

Dec 26, 2003

I wasn't satisfied with how the pie turned out. The zest made it bitter (yes, I know not to use the white part) and gave it more texture than I care for. 2 egg whites made for a very skimpy topping also.

—notbecky

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9 Ratings

May 17, 2006

I thought it was fantastic! I substituted the orange juice to 1 orange popsicle and the corn starch to flour and it turned out magnificent!

—chicshooter

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Jul 16, 2003

This recipe was definitely very easy to make, but I found that it was rather skimpy on the meringue topping as well as the filling. The filling was a bit runny, even though I followed the recipe perfectly. It tasted good though, and everyone seemed to like it, but I have to admit that it was a bit disappointing.

—HALLY G.

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Aug 29, 2002

Although I had issues with this recipe solidifying, my husband and I loved the flavor and texture. I think I may have over cooked the starch mixture. Need to really watch this.

—Tammy

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Mar 31, 2003

IT WAS VERY GOOD I HAVE MADE ORANGE PIE BEFORE BUT NEVER WITH FROZEN CONCENTRATE!

—AMWAD

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Sep 02, 2012

Cook the filling just a little longer and it'll thicken up nicely...double the recipe to make enough pie filling and meringue then you're good to go!

—Iruku

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Nutrition

Calories
241 kcal
12%

Carbohydrates
40.1 g
13%

Cholesterol
59 mg
20%

Fat
8.2 g
13%

Fiber
0.4 g
1%

Protein
2.5 g
5%

Sodium
167 mg
7%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Orange Meringue Pie

Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
** Calories: 241
** Calories from Fat: 73

% Daily Value *
** Total Fat 8.2g 13 %
** Saturated Fat 2.8g 14 %
** Cholesterol 59mg 20 %
** Sodium 167mg 7 %
** Potassium 141mg 4 %
** Total Carbohydrates 40.1g 13 %
** Dietary Fiber 0.4g 1 %
** Protein 2.5g 5 %
** Sugars 30.1g
** Vitamin A 4 %
** Vitamin C 33 %
** Calcium 2 %
** Iron 5 %
** Thiamin 9 %
** Niacin 6 %
** Vitamin B6 3 %
** Magnesium 3 %
** Folate 21 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.