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Orange, Mango, and Ginger Sorbet

SUBMITTED BY: Bearskat

"This sorbet is delicious and refreshing."
RECIPE RATING:
The reviewer gave this recipe 1 stars. This recipe average a 5 star rating.
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PREP TIME  10 Min
COOK TIME  10 Min
READY IN  6 Hrs 50 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 1/2 cups water
  • 1 1/2 cups white sugar
  • 1 (2 inch) piece fresh ginger, peeled and thinly sliced
  • 1 pinch sea salt
  • 1 teaspoon lime zest
  • 2 cups orange juice
  • 1 cup mango juice
  • 1/3 cup lemon juice

DIRECTIONS

  1. Combine the water, sugar, ginger, salt, and lime zest in a saucepan; bring to a boil. Reduce heat to low and simmer 5 minutes. Allow mixture to cool; strain. Stir in the orange juice, mango juice, and lemon juice. Cover and chill 3 hours.
  2. Fill an ice cream maker with the mixture, and freeze according to the manufacturer's instructions.
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Recipe Submitter:

Bearskat
Cooking Level: Intermediate
Living In: Miami, Florida, USA
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Nutritional Information
Orange, Mango, and Ginger Sorbet

Servings Per Recipe: 8

Amount Per Serving

Calories: 195

  • Total Fat: 0.2g
  • Cholesterol: 0mg
  • Sodium: 56mg
  • Total Carbs: 49.8g
  •     Dietary Fiber: 0.4g
  • Protein: 0.6g

VIEW DETAILED NUTRITION

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