Reviewed: May 14, 2012

Delicious, easy, and healthy. Doesn't get any better!

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Jill

Reviewed: May 2, 2012

I thought this recipe was really good. My husband and kids who are usually picky eaters liked it too.

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acurran

Reviewed: Apr. 19, 2012

Really good! I added a few things to the chicken - minced onions and a little garlic salt. My orange juice was orange pinapple, and I added fresh pinapple to the sauce. Very yummy! And pretty low cal - which is great for my diet plan.

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JeniNoodle

Reviewed: Mar. 24, 2012

So delicious! Didn't change a thing about it.

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Bettina Ivanovich

Reviewed: Jan. 29, 2012

Made this with chicken thighs. So delicious!

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Maureen

Reviewed: Aug. 19, 2011

excellent. Added fresh basil and made it one of the easiest and most delicious recipes for a boring old chicken breast

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gray

Reviewed: Jun. 9, 2011

This recipe worked great served over white rice, however it is much more tart than I expected (I was expecting a sweeter citrus taste like the sauce on orange chicken). I am suspecting that is because of the ratio of orange juice to mango. Next time I make this I will probably double up on the mango or possibly use a mixture of 1/2 canned mango nectar and 1/2 orange juice rather than all orange juice. Very satisfied overall, especially to have a fairly healthy chicken recipe that gives a different flavor from lemon chicken or BBQ chicken!

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emmawamsley

Reviewed: May 10, 2011

I thought this recipe was easy and delicious. It definitely has a specific, strong taste, but I loved it!

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Reviewer:

hidlynnr

Cooking Level: Beginning

Home Town: Greensburg, Pennsylvania, USA

Living In: Kayenta, Arizona, USA

Reviewed: Feb. 8, 2011

Really delicious and easy. I didn't have orange juice so I squeezed a fresh orange. Only had 1/2 cup of juice, but it turned out great anyway. Next time I will pre-cook the chicken a bit in the microwave. It took a lot longer than the time specified to cook the chicken through.

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ByteSized

Cooking Level: Intermediate

Living In: Johnsburg, Illinois, USA

Reviewed: Jan. 29, 2011

DISGUSTING! The chicken was good, but the sauce is so sweet it ruined the meal. We had to choke it down. Don't use this recipe if you are not a fan of overly sweet dinners!

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