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Photo of: Sunny Orange Lemonade

Sunny Orange Lemonade

Submitted by: Martha Schwartz
Provided by: Taste of Home
Here's a beverage that'll really hit the spot. Filled with tangy goodness, it'll quench your thirst any time of year. 'I like to use tree-ripened lemons and oranges that are so abundant here in Florida,' notes Martha Schwartz from Sarasota. 'It's a must for beach picnics.' 

Photo of: Cranberry Lemonade

Cranberry Lemonade

Submitted by: Darlene Brenden
Provided by: Taste of Home
With its pretty pink blush and tart refreshing flavor, Cranberry Lemonade is sure to satisfy, glass after glass after glass. Field director Darlene Brenden of Salem, Oregon shares this summer thirst-quencher. 

Hot Buttered Lemonade

Submitted by: Jennifer Jones
Provided by: Taste of Home
Since my husband had fond childhood memories of this winter warmer-upper, I simmered up a batch. It's delicious, simple to prepare for drop-in guests and sets a soothing holiday mood. 

Photo of: Never Bitter Lemonade

Never Bitter Lemonade

Submitted by: Sue
Fresh lemon juice, water, sugar and salt (to remove bitterness) - call the kids in for a glass! 

Thirst Quenching Lemonade

Submitted by: Sonia Balani
Simple syrup is made by boiling water and sugar together. This syrup is then mixed with lemon juice and ice water for a thirst quenching beverage. 

Photo of: Best Lemonade Ever

Best Lemonade Ever

Submitted by: Jo
Lemonade is a very refreshing drink, and this is the best one ever! 

Hot Pink Lemonade

Submitted by: Candice S.
Refreshing, fun recipe for blueberry lemonade! Tart and sweet from the blueberries. The finished drink is hot pink, almost purple. Garnish with a slice of lemon. 

Photo of: Old-Fashioned Pink Lemonade

Old-Fashioned Pink Lemonade

Submitted by: Tonni Padgett
Fresh lemon juice, sugar and water come 'into the pink' with chilled cranberry juice. 

Photo of: Easy Lemonade

Easy Lemonade

Submitted by: Heather Fantasia
Juice, water, sugar...easy, breezy lemonade! 

Photo of: Vintage Lemonade

Vintage Lemonade

Submitted by: Aunt Suzie
Lemons, sugar and water in a process that has been handed down since the 19th century. A true survivor of a lemonade recipe. 
 
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