Orange Juice Chicken Recipe
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Orange Juice Chicken

By: MAXIENNE  
"This is the perfect quick and easy healthy chicken recipe! The orange juice sauce is the best!"

Rating: This weblink has been rated 68 times with an average star rating of 3.9 Read Reviews (52)

Rate/Review | 1,478 people have saved this

What to Drink?

Wine Chardonnay
Prep Time:
15 Min
Cook Time:
45 Min
Ready In:
1 Hr

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 4 skinless, boneless chicken breast halves
  • 2 tablespoons prepared Dijon-style mustard
  • 1/2 cup chopped onion
  • 1/2 cup packed brown sugar, divided
  • 2 cups orange juice
  • 2 tablespoons butter
  • 2 tablespoons all-purpose flour

Directions

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Place chicken in a 9x13 inch baking dish. Spread mustard evenly over the chicken and sprinkle with chopped onion. Coat lightly with 1/4 cup of the brown sugar and pour in enough orange juice to cover chicken. Add butter on top.
  3. Bake in preheated oven for 45 minutes, then remove leftover sauce from baking dish and pour into a saucepan. Sprinkle chicken with remaining 1/4 cup brown sugar and return to oven.
  4. Whisk flour into sauce in saucepan. Add any leftover orange juice and heat on high until the sauce thickens. Remove chicken from oven and place on a serving dish; pour sauce over the chicken or into a gravy boat, and serve.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 372 | Total Fat: 7.5g | Cholesterol: 84mg

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 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 15, 2008 by c33 
You really can't go wrong with this recipe. It's super easy to put together, makes the whole... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 10, 2007 by Darkpagan 
Absolutely delicious! I wish I could be one of theose people who could say that I changed it... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 2, 2007 by JLECRONE 
This is a great recipe! I have also discovered a great way to serve any leftovers. Cut up... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 12, 2007 by yoliesdad 
This chicken was great! I am not very experienced in the kitchen but this was one even I could... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 21, 2006 by PAMMY18 
Loved this easy recipe! The blended flavors was wonderful. I cut this recipe in half for two... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 27, 2004 by STEFF13 
This chicken is great! My husband and I both loved it. The only thing I will change when I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 16, 2003 by AHZ 
My husband and I really liked this recipe but it says to cover the chicken with orange juice... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on May 13, 2008 by Tamara 
I gave this recipe a try and it turned out flavorless and I will never try this one again!! MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 5, 2006 by BeckaBaker 
I honestly did not like this recipe and will not be making it again. To me it tasted like... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 11, 2007 by Scotdog Supporting Member (Click to learn more about Supporting Membership)
Delish. My middle son said it tasted like Honey Mustard sauce. I used less brown sugar. Had to... MORE

 
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