Orange Juice Cake Recipe
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Orange Juice Cake

By: Debbie Rowe  
"This cake is similar to a rum cake, but you substitute orange juice for rum."

Rating: This weblink has been rated 35 times with an average star rating of 4.3 Read Reviews (32)

Rate/Review | 1,062 people have saved this

 

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Original Recipe Yield 1 bundt cake
 

Ingredients

  • 1 (3.5 ounce) package instant vanilla pudding mix
  • 1 (18.25 ounce) package yellow cake mix
  • 4 eggs
  • 1/2 cup vegetable oil
  • 1 cup cold water
  • 1/2 cup butter
  • 3/4 cup white sugar
  • 3/4 cup orange juice

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a large bundt pan.
  2. Combine the cake mix, pudding mix, water, oil, and eggs together. Mix with an electric mixer on medium speed for 2 minutes. Pour batter into bundt pan.
  3. Bake for 30 minutes, or until knife inserted in cake comes out clean.
  4. Combine the butter or margarine, sugar, and orange juice in a saucepan. Boil this mixture for about 2 minutes. While still warm, poke holes in the top of the cake with a fork. Pour orange juice mixture over cake. When the cake is saturated place it on a plate, and dust top with confectioners' sugar.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 444 | Total Fat: 23.6g | Cholesterol: 92mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 9, 2007 by Pamcastle 
I made this cake and it was an instant success. My co-workers gobbled it all up. Wonderful... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 19, 2007 by shae324 
I've been making this for years, I got the recipe from my aunt. I double the pudding and add... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 9, 2003 by Debbie 
Super easy, moist and delicious! MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 6, 2005 by GSP007 
I made this cake in the hope that it would be "orange" and it wasn't. I ended up with a moist... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 28, 2009 by naples34102 
There is just no way one could say they made this recipe "exactly" and have it turn out.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 9, 2003 by EDSCHEF 
This is a very good cake. I have made it five times. Everytime I make a couple for our... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 4, 2008 by Annie 
This cake is very good:glaze is very moist and delicious. 5 stars: orange supreme cake mix,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 17, 2009 by PATWEIGAND 
This is a wonderful and moist cake. I had made this before I saw it here on the Allrecipes... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 21, 2007 by divamjp 
I added Grand Marnier to the glaze...c'est magnifique! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 2, 2004 by Mommycat 
Delicious! Made it for my Mom's birthday party--there was none left. Everyone loved it, even... MORE

 
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