Made this with boneless, skinless chicken breasts. Doubled the recipe because the breasts were ginormous, I had to butterfly them. Used oj concentrate instead of juice, didn't want to spend $ on marmalade, (since I don't like it and would never use it after the recipe) like others did. Only had 2 garlic cloves, I definitely would like to have had more garlic. I will add fresh ginger next time and am looking forward to trying it as a grilling marinade. Family liked it probably more than I did. I'll make it again.
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Made this with boneless, skinless chicken breasts. Doubled the recipe because the breasts were...