Photo of: Date Nut Bread

Date Nut Bread

Submitted by: Janet Backie 
Many years ago when I was sick, a dear friend stopped with a pot of soup and this beautiful bread. Every cook should have a copy of this traditional quick bread recipe in his or her files. 

Photo of: Orange Banana Nut Bread

Orange Banana Nut Bread

Submitted by: Barbara Roethlisberger 
I like this recipe because the orange juice gives the nut bread such a unique flavor and also makes it moist. 

Orange Nut Bread

Submitted by: Sue Gronholz 
'This recipe from my grandma is an oldie but a goodie,' promises Sue Gronholz from Columbus, Wisconsin. 'The peel of an orange (not the juice) provides the sunny flavor in these nut-studded loaves. Slices are especially yummy spread with cream cheese.' 

Photo of: Great Nana's Secret Ingredient Date Nut Bread

Great Nana's Secret Ingredient Date Nut Bread

Submitted by: LAURENBLOO 
Home Town: Wellesley, Massachusetts, USA
Living In: New York, New York, USA
This rich date nut bread is easy to make and simply delicious. The secret ingredient really enhances the flavor. 

Photo of: Cranberry Orange Bread

Cranberry Orange Bread

Submitted by: Elaine Kremenak 
Cranberry Bread is a natural coming from Oregon, a state famous for its cranberries. And each fall my husband and I go out and scrounge around picking up the walnuts for this delicious bread. A lady was presenting this bread at a food fair when I had the 'nerve' to ask her for the recipe. She obliged, and it's been a steady item in our menu ever since. But not just at Thanksgiving--heavens, no! I freeze the berries and have a ready supply all year long. 

Photo of: Orange Chocolate Chip Bread

Orange Chocolate Chip Bread

Submitted by: Luene Byers 
The classic combination of flavors in this recipe reminds me of the orange and chocolate candy my grandmother made for the holidays. We like to snack on this bread throughout the day. 

Date Orange Bread

Submitted by: Carol 
Orange juice and zest add a citrus accent to this fine quick bread, heavy with dates and nuts. 

Photo of: Orange Yogurt Bread

Orange Yogurt Bread

Submitted by: Nancy Juntunen 
My mother made this often when I was growing up. Now I make it for my husband and two girls. The slightly tangy glaze complements the moist bread. 

Photo of: Cranberry Nut Bread

Cranberry Nut Bread

Submitted by: Dawn Lowenstein 
I created this recipe 14 years ago by combing a couple of recipes from my collection. A friends suggested I add even more cranberries. Now there's a big burst of tart cranberry and lots of crunchy nuts in every piece. --Dawn Lowenstein, Hatboro, Pennsylvania 

Banana-Berry Nut Bread

Submitted by: Gina Todd 
Gina Todd of Portage, Indiana first made this pretty loaf after picking strawberries one year. 'The berries complement its banana and nut flavors,' she assures. 
 
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