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Reviewed: Feb. 10, 2008

I love it! It is a fresh and relaxing drink for after my nieces play. Thank you for sharing!

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maria45687

	Cooking Level: Professional Home Town: Chicago, Illinois, USA Living In: Hyde Park, New York, USA
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Reviewed: Dec. 20, 2007

Pretty good but not what I'd call spectacular. I used frozen vanilla yogurt, which I like mixed just with orange juice cause I like nearly anything orange. I didn't like it quite as well with the milk, so maybe I just don't like this flavor in a "creamy" sort of form. And, yes "scoop" is very arbitrary, which is why I dislike being given a measurement that way. I don't know what proportion I used. I think my scoop is smallish so I usually just make sure to make a BIG scoop.

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Erimess

	Cooking Level: Intermediate
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Reviewed: Jul. 27, 2007

This was very easy to prepare. I suggest using quality ice cream since it is the main ingredient. It did take a lot of blending to achieve a smooth texture. I had to stop the blender a few times to remove air pockets. However the result was delicious and satisfying. A+!

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hognip


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Reviewed: Jul. 2, 2007

If you want to avoid the extra sugar from the orange juice concentrate, use orange extract. It's a pretty standard milkshake recipe, so I don't think you can legitimately say that the texture is bad. Before you recommend playing with the amount of milk, do keep in mind that "scoops" of ice cream is a very arbitrary measurement. Try starting with a 2:1 ratio of ice cream to milk.

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laitment


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Reviewed: Jun. 26, 2005

Tastes like an Orange Julius with ice cream. Needs something sweet to take the tart edge off. Maybe banana?

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10 users found this review helpful

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Homeschool Mom

	Cooking Level: Expert
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Reviewed: Mar. 7, 2004

This milkshake is... ok? I would barely call it a milkshake at all since it came out in blobs instead of being smooth, even after I blended it over and over. It turned out way too sweet, since there is only 1/2 a cup milk and the rest is sweet. I tested it out in the middle of the blending process and realised it was too rich with sweetness, so I added another 1/2 cup of milk. After that, it was alright. It made more like 3 servings, instead of 2. Overall- I was not impressed. It wasn't the best milkshake I've had but it was average. I also added whipped cream to the top and it was actually pretty tasty with chocolate chip cookies (yum). I don't think I will make this one again, but I will keep looking for the perfect milkshake recipe.

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Reviewer:

RECIPETESTER12


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Reviewed: Dec. 7, 2003

My family, and neighborhood kids love this milkshake and the cool orange creamy taste.

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19 users found this review helpful

Reviewer:

Bonnie

	Cooking Level: Intermediate Home Town: Chillicothe, Ohio, USA Living In: Pittsburgh, Pennsylvania, USA
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Reviewed: Dec. 7, 2003

This is the best recipe on this website and I think it should be put up as the recipe of the day!

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18 users found this review helpful

Reviewer:

SWEET AS SUGA


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