The reviewer gave this recipe 5 stars. This recipe averages a 4.82 star rating.
Reviewed: Mar. 23, 2009
Perfect! Tastes just like an orange dreamsicle! Yummy! Served at a baby shower and it was a big hit! A nice change from red punch.
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Cooking Level: Expert

Home Town: Minneapolis, Minnesota, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.82 star rating.
Reviewed: Dec. 22, 2008
I thought this was good but it tastes more like a milkshake to me than a punch. I love the "orange cream bar" flavor and think it would be great to make it less "liquid" and serve as a milkshake but it wasn't that great as a punch for me.
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Cooking Level: Expert

Home Town: Old Fort, North Carolina, USA
Living In: Forest City, North Carolina, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.82 star rating.
Reviewed: Nov. 26, 2008
This is really good, just as written. I was a little leery of putting milk into a punch, but it turned out great. However, I got only about 15 typical punch sized servings out of this recipe, no where near 24.
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.82 star rating.
Reviewed: May 11, 2008
great.. followed recipe exactly and by the end of my party the punch was GONE!!
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Cooking Level: Intermediate

Home Town: Chicago, Illinois, USA
Living In: Elgin, Illinois, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.82 star rating.
Reviewed: Jan. 14, 2007
Very good! I made it for a babyshower and everybody loved it. yum!
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Cooking Level: Intermediate

Living In: Seattle, Washington, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.82 star rating.
Reviewed: Jan. 11, 2007
Excellent punch! It works great for parties, baby showers, any event! And to answer bobbybaby, the product is actually called sherbet, not sorbet. We don't call sherbet sorbet either and I'm not sure what you are talking about with the "powdered stuff", must be an australian thing! You will find sherbet in the ice cream section of the grocery store. Good luck, it's a great recipe!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.82 star rating.
Reviewed: Dec. 12, 2006
Very yummy...worked great for my toddler's birthday. Thank you!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.82 star rating.
Reviewed: Oct. 22, 2006
This is a wonderful punch! We used this as our "witches brew" for our kids' Halloween party. We made it in a plastic cauldron. I added 3 cans of Fresca and pretty much just threw in the other ingredients without paying attention to measurements. I also put in plastic eyeballs and fingers. People loved it and thought it tasted just like an Orange Julius or Orange Creamsicle. Will definitely make again.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.82 star rating.
Reviewed: Oct. 5, 2006
My favorite punch...I just love the half and half bars and this punch is what it taste like...yum!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.82 star rating.
Reviewed: Jun. 22, 2006
It's important to keep in mind what kind of milk you have on hand in your refrigerator; being a grandmother we always stock Skim Milk -- but the kids prefer Vitamin D Whole Milk. It definitely makes a difference!
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Cooking Level: Expert

Home Town: Ankeny, Iowa, USA
Living In: Des Moines, Iowa, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.82 star rating.
Reviewed: Jun. 15, 2006
My mom made this for all of our childhood birthday parties, we always looked forward to it.
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Cooking Level: Intermediate

Home Town: Oklahoma City, Oklahoma, USA
Living In: Mesa, Arizona, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.82 star rating.
Reviewed: May 31, 2006
Very good! I find that the instructed can of cistrusy-soda makes little difference to the overall taste, and I have effectively replaced it with lots of different liquids. I'd personally say, cut calories where you can and just use club soda. Perhaps even an adult version of this drink could be made, by replacing it with a vodka or something in that vein.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.82 star rating.
Reviewed: May 19, 2006
Awesome punch. This is a wonderful change from the traditional. When I served it at my son's birthday party, everyone LOVED it and wanted to know what was in it. Thanks for a great recipe and change.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.82 star rating.
Reviewed: Mar. 3, 2006
I fixed this for my daughters birthday and all the kids loved it. Even the adults enjoyed it.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.82 star rating.
Reviewed: Oct. 30, 2005
Very Good! Even my Father-in-law who only drinks Pepsi loved this! I started making this punch an hour before the party to give the ice cream time to melt, and the consistency was perfect just as the party started. I did use a little more Sprite than what the recipe called for.
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Cooking Level: Expert

Home Town: Warren, Michigan, USA
Living In: Macomb, Michigan, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.82 star rating.
Reviewed: Aug. 30, 2005
My family REALLY liked this one. Kids especially. They would give it a 5*. I give it a 4. I thought it lacked a little in flavor. HOWEVER, it is good with a shot of rum in it too ;)
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Cooking Level: Expert

Home Town: Demopolis, Alabama, USA
Living In: Trussville, Alabama, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.82 star rating.
Reviewed: Aug. 12, 2005
This was very good for my son's third birthday party--the children drank it up fast! I would, however, recommend that one lets the sherbet and ice cream thaw at least an hour before adding it to the punch. This makes for less lumps and easy blending.
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Cooking Level: Intermediate

Home Town: Conyers, Georgia, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.82 star rating.
Reviewed: Apr. 11, 2005
This is wonderful! It is so nice to have a punch without pineapples or pineapple juice in it! The last time I made this I almost panicked when I realized I was out of milk. I didn't have time to get some, so I improvised with a can of sweetened condensed milk, with a a couple of cups of evaporated milk plus water to make milk (as directed on can). I didn't have a drop left over....(but it added a ton of calories!)
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Cooking Level: Expert

Living In: Ruston, Louisiana, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.82 star rating.
Reviewed: Jan. 13, 2005
YUM! I used 7up only (omitted the milk). Made this for a birthday party, it was a big hit!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.82 star rating.
Reviewed: Nov. 24, 2004
wow this orange cream milk punch was great. it was also realy easy to make i made it in like 5 min and tasted great as well.
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