The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed: Jan. 8, 2011
Tasted great. My family loved it!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Jun. 12, 2010
I have made this fruit salad many times and each time it is the first thing to disappear at picnics and potlucks. I get asked for the recipe every time. A nice change from an ordinary fruit salad and people are always surprised that there is sour cream in it. Very good and refreshing.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Sep. 11, 2009
This is so easy and very flavorful! My family begged for more until it was gone!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Dec. 29, 2008
This salad was really good! I added more fruit to it and used "white chocolate" instant pudding. The flavor was outstanding. I will definitely keep this for my salad recipes.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Aug. 28, 2008
Ive made this a few times and it is always a hit at BBQs! I didn't want to deal with choosing between whipped cream or cool whip in regular fruit salads and it is a nice change. I make the topping and drain the fruit the night before and combine it all in the morning. It is wonderful!!
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The reviewer gave this recipe 1 stars. This recipe averages a 4.5 star rating.
Reviewed: Jul. 21, 2008
All I have to say is... Yuck. I'm sorry, but my boyfriend, myself, and my entire daycare hated this. We made it exactly to the letter of the recipe and we really think that the orange cream part of this recipe was TERRIBLE. I do not recommend trying it.
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Cooking Level: Expert

Living In: Portland, Oregon, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Jul. 9, 2008
I personally use SF brand name pudding (not sure if all brands use the same sugar substitute) for a lower calorie version - but if it's for a crowd, the recipe is perfect as is. Additionally, you can use 1 cup milk & 3/4 cup o.j. if you don't have concentrate. Thanks so much for such a versatile recipe - a side at a picnic, or a healthier dessert!
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Photo by Lene Marie Dotzler

Cooking Level: Intermediate

Living In: Milwaukee, Wisconsin, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Nov. 28, 2006
delicous and easy! I took it to a family dinner and everybody loved it.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Nov. 20, 2006
This dessert is absolutely wonderful. I have made it for my co-workers and my ffamily and they all ask for the recipe afterwards!....
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Photo by tootsie

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