I made this and took it to a cookout yesterday. It was very good, but next time I will, like David, cut down on the spices or leave them out completely. Other than too much spice, everyone loved it.
This is an update on this pie. Made it again without the seasoning in the filling and added some cinnamon to the crust. Much Better. Thanks.
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I made this and took it to a cookout yesterday. It was very good, but next time I will, like...