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The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.
Reviewed: Nov. 28, 2005
This was a very easy and quick recipe. The orange flavor didn't come out as much as I had hoped. Probably would have if the orange juice or zest was mixed into the dough plus added in the topping. But that's the trade off when you use a prepared breadstick instead of making your own. Still, the fact that it was low fuss makes it one I will use again.
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Reviewer:

JKBUNKLEY
Photo by Allrecipes
Cooking Level: Beginning
Home Town: Mobile, Alabama, USA
Living In: Auburn, Alabama, USA
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