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The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.
Reviewed: Aug. 13, 2008
I took these muffins to the office one morning and they were gone within an hour. Really good. I used 1/2 a 12 oz bag of chocolate chips rather then the shaved chocolate and added more orange peel (from 2 large oranges).
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Reviewer:

JUNDERWO
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The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.
Reviewed: Apr. 20, 2008
I doubled the chocolate and melted it with the butter and doubled the orange zest. Everything else was as recipe listed. (I wanted a chocolate muffin.)
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joread26
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The reviewer gave this recipe 3 stars. This recipe averages a 4.57 star rating.
Reviewed: Feb. 16, 2008
These orange chocolate muffins were good. But I had a very hard time tasting the chocolate in them, and I grated more than the 1 oz. that the recipe called for. I just had one fresh out of the oven and even the orange flavor wasn't very strong. But the concept of orange/chocolate was quite unique.
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Reviewer:

KOALAGIRL
Photo by KOALAGIRL
Cooking Level: Expert
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The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.
Reviewed: Feb. 15, 2008
Excellent. I did use plain yoghurt instead of sour cream. Both daughters and their boyfriends really liked them. I'm definitely adding these to the make again list. Many Thanks.
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2 users found this review helpful

Reviewer:

KEZ
Photo by Allrecipes
Home Town: St Austell, Cornwall, England, U.K.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.
Photo by Sara S.
Reviewed: Dec. 17, 2007
This one is a keeper for sure!!
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Reviewer:

Sara S.
Photo by Sara S.
Cooking Level: Intermediate
Home Town: Elkhart Lake, Wisconsin, USA
Living In: Madison, Wisconsin, USA
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The reviewer gave this recipe 4 stars. This recipe averages a 4.57 star rating.
Photo by Farah Ahmed-Alvi
Reviewed: Apr. 29, 2007
These muffins are good. I used chocolate chips instead of grated chocolate, and I added 1/4 tsp salt as I find them a bit insipid without it. I would also double the orange rind so its more zesty. All in all a good recipe. The muffins are very light and fluffy.
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4 users found this review helpful

Reviewer:

Farah Ahmed-Alvi
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The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.
Reviewed: Jan. 18, 2007
Two thumbs up! Perfect blend of the orange and chocolate. I will make this again.
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1 user found this review helpful

Reviewer:

THERESA1956
Cooking Level: Intermediate
Living In: Milpitas, California, USA
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