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Photo of: Julia's Hot Cross Buns

Julia's Hot Cross Buns

Submitted by: Julia
A bread machine adaptation of an Easter staple, these sweet yeast buns are delicately spiced with orange zest, cinnamon and nutmeg. Try adding raisins or currants for a more fruity taste. 

Penny Buns

Submitted by: Arvilla
These tender and fragrant buns will please your family and charm your guests. You may substitute your favorite chopped dried fruit for the candied fruit if you wish. 

Orange Bread

Submitted by: Sarah N.
Here's a tangy citrus delight. It turns out a light orange color loaf with a delicate orange flavor. 

Photo of: Cranberry Orange Breakfast Bread

Cranberry Orange Breakfast Bread

Submitted by: Paula R.
A breakfast bread made in a bread machine with cranberries and walnuts. 

Jam Filled Buns

Submitted by: Carol
This is a light little biscuit with a treasure inside -your favorite jam baked right inside! 

Photo of: Blueberry Orange Bread

Blueberry Orange Bread

Submitted by: Corwynn Darkholme
Add a little orange juice and orange zest to classic blueberry bread for a wonderful variation. 

Not Yet Reviewed!
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Orange Spice Muffins

Submitted by: Susan Holtgrewe
I have had this recipe for many years and it is a treat during the holidays. 

Orange Juice Muffins with Honey Spread

Submitted by: Debbie Rowe
If you never lose another recipe don't lose this one. These muffins are awesome with the honey spread. 

Hot Cross Buns II

Submitted by: Michelle Chen
This heartier version of the Easter classic includes whole wheat flour and honey, and replaces cinnamon with nutmeg. Candied citrus peel is a delightful addition. 

Photo of: Orange Raisin Muffins

Orange Raisin Muffins

Submitted by: Lorie
Living In: Ossian, Indiana, USA
A delicious change of taste in muffins. The orange taste makes this recipe very flavorful. 
 
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