More Recipes Like Orange Blueberry Muffins

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Aunt Betty's Blueberry Muffins

Submitted by: Shelia Raleigh
Provided by: Taste of Home

My Aunt Betty bakes many times each Christmas, but I look forward to these mouth-watering muffins the most. She gives me enough so that I can freeze and enjoy them for weeks.

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Blueberry Streusel Muffins

Submitted by: Mary Anne McWhirter
Provided by: Taste of Home

What a joy to set out a basket of these moist blueberry muffins topped with a super streusel on the brunch buffet. People rave when they taste them for the first time. -Mary Anne McWhirter, Pearland, Texas

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Blueberry Orange Bread

Submitted by: Donna Smith
Provided by: Taste of Home

'Plump ripe blueberries and orange juice bring a refreshing and fruity flavor to this special golden loaf,' writes Donna Smith of Victor, New York.

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Rhubarb Blueberry Muffins

Submitted by: Dorothy Ross
Provided by: Taste of Home

'We were camping, and I didnt have enough milk for my usual blueberry muffin recipe, recalls Dorothy Ross of Ear Falls, Ontario. I did have some sour cream and a bit of rhubarb, so I used those. The muffins were awesome, and now I make them often!

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Blueberry Muffins

Submitted by: Carolyn Gilman
Provided by: Taste of Home

I prepare these muffins with the blueberries that grow wild along the rocky coast of Maine. I have worked on this recipe for several years and finally feel that I have it perfected.

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Pat's Blueberry Muffins

Submitted by: Patricia Throlson
Provided by: Taste of Home

Yummy and golden, these muffins are packed with plenty of berries and are a great addition to a brunch menu. But at our house, muffins aren't relegated to mornings - we also enjoy them for supper or for snacks anytime. -Patricia Throlson, Hawick, Minnesota

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Orange Raisin Muffins

Submitted by: Robert Taylor
Provided by: Taste of Home

Oranges and raisins are grown in our state, so this recipe represents our region well.

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Blueberry Muffins

Submitted by: Virginia Sollitt
Provided by: Taste of Home

These muffins are a recreation from a recipe passed down from my mother-in-law. I made the muffins lighter and used half whole wheat flour to add more fiber. They're a great nutritious way to start your day. --Virginia Sollitt Redmond, Washington

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California Orange Muffins

Submitted by: Connie Tollison
Provided by: Taste of Home

There are many orange groves in this area, so I attempted to create a muffin recipe using the fruit. I think it turned out very well, and everyone who's tried it agrees with me.

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Blueberry Corn Muffins

Submitted by: Genevieve Fairchild
Provided by: Taste of Home

'These tender corn muffins are bursting with blueberries,' says Genevieve Fairchild of Chester, Iowa. 'For a different fruity flavor, I sometimes substitute chopped apples for the berries.'

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