More Recipes Like Orange Blossom Pie

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Rhubarb Orange Cream Pie

Submitted by: Cindy

Diced, fresh rhubarb is folded into a delicious concoction of strawberry gelatin, orange juice concentrate, egg yolks, butter, sugar and flour. A sweetened meringue is carefully folded into that, and then the filling is spooned into a prepared crust and baked. Garnish this lovely pie with twists of orange rind and dollops of whipped cream.

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Orange Cooler Pie

Submitted by: JJOHN32

Orange juice concentrate and vanilla ice cream are beaten into half-and-half, flavored with a bit of cinnamon and nutmeg, and spooned into a home-made graham cracker crust. Freeze and garnish it with whipped cream and orange sections.

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Robert E. Lee's Orange Pie

Submitted by: SAUNDRA

This delightful and refreshing meringue-topped pie is an orange lover 's delight. Fresh orange juice and orange rind are stirred into the custard filling, giving this sweet tart pie a lovely color and texture. Garnish with orange slices and sprigs of mint.

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Orange Blueberry Pie

Submitted by: Carlotta

A thick, made-from-scratch orange gelatin is combined with sweetened, whipped egg whites and a pint of blueberries. The filling is poured into a prepared pie shell, and chilled until firm. Top with freshly whipped cream and a few plump blueberries.

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Orange Meringue Pie

Submitted by: JJOHN32

Orange juice concentrate and grated orange rind are mixed into a cooked, sweetened cornstarch mixture. Egg yolks and a bit of butter are stirred in, and this lovely citrus filling is then poured into a prepared crust and topped with meringue. A few minutes in the oven and this glorious pie is ready to serve.

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Orange Pie I

Submitted by: Glenda

This is a lovely frozen pie that takes only minutes to prepare. Orange gelatin is dissolved in pineapple juice that 's been heated on the stove and combined with eggs and sugar. After it 's thickened and cooled, whipped evaporated milk is folded in, and this light and citrus filling is then piled into a graham cracker crust and frozen.

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Orange Meringue Pie

Submitted by: jowolf2

Living In: Lillooet, British Columbia, Canada

A nice change from lemon meringue, the flavor comes from a generous amount of orange juice and orange zest as well as some segments of fresh orange.

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Orange Pie II

Submitted by: Christy Wilson

Softened cream cheese, sweetened condensed milk, and dry orange drink mix are beaten in a large bowl until combined. The filling is poured into a graham cracker crust and chilled for an hour. A snap to make and so refreshing, this creamy pie becomes even better with whipped topping and mandarin oranges.

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Key Lime Pie I

Submitted by: IRENED

Beaten egg whites are carefully folded into the lovely lime filling to create a light and airy texture. The pie is baked in a graham cracker crust, frozen and topped with freshly whipped cream just before serving.

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Concord Grape Pie II

Submitted by: Terri

This very flavorful grape pie has the added delight of a yummy brown sugar, butter and rolled oat crumble topping that adds wonderful taste and crunch to each bite.