Reviewed: Dec. 16, 2008

I loved this! So easy to make and very tasty too. I didn't have much orange zest (like only 1/2 tsp) and it still tasted great. I used frozen green beans that I cooked in microwave first. Wish I had more recipes like this one.

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MEEMOSA

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Reviewed: Sep. 18, 2008

My husband loves this recipe and has even agreed to learn how to make it himself. The orange zest adds so much flavor. We vary the veggies a bit (snow peas are great.

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SHELLEYKALUF

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Reviewed: Aug. 19, 2007

Flavor was good. We added cilantro and that kicked the flavor up a bit. I will cook the beans until tender before adding them to the beef - that way we can control the doneness of the meat and the tenderness of the beans.

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