The reviewer gave this recipe 4 stars. This recipe averages a 4.29 star rating.
Reviewed: Aug. 28, 2009
This was really good! I like stuff spicy, though, so I added a bunch of extra stuff-- onions, a lil chili powder, etc. I also added a lil shredded cheese to the turkey while it was still hot to make it melt a bit-- tasted really yummy! It was great on a taco, too! :D
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Cooking Level: Beginning

Living In: Bronx, New York, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.29 star rating.
Reviewed: Jan. 22, 2009
These were good, my family loved them!
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Cooking Level: Intermediate

Home Town: Rainbow City, Alabama, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.29 star rating.
Reviewed: May 21, 2008
This was my first attempt to make something on my own following a recipe and I have to say it was extremely easy to put together. I took the advice of one of the other reviews which said to add some of the veggies into the mixture in the pan and it was delicious, while still remaining healthy. I actually used a little mixed "mexican" cheese on top of my tacos which gave it a little additional flavoring.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.29 star rating.
Reviewed: Feb. 12, 2008
As a healthy eating recipe, this is five stars. If I was eating with little concern about calories or fat, I may not prepare it. But as a healthy recipe is top notch. As a regular recipe, still better than average. I didn't have any red peppers, so used the green peppers that I had on hand. I used whole wheat tortillas for an even healthier take on the recipe. This is a perfect recipe for spicing up your healthy eating plan with the healthy version of an old favorite.
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Cooking Level: Intermediate

Home Town: Valley, Nebraska, USA
Living In: Omaha, Nebraska, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.29 star rating.
Reviewed: Dec. 12, 2007
These were pretty good, but needed some extra flavoring. I used cumin, chili powder and sauteed garlic and onions before adding the turkey.
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Cooking Level: Intermediate

Home Town: Detroit, Michigan, USA
Living In: Lakewood, Ohio, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.29 star rating.
Reviewed: Jul. 30, 2007
Recipie was O.K.. You really need to like refried beans to enjoy it. Perhalphs a 1/4 cup of turkey mix would be plenty, so that the texture is not so overwhelming. Is flavourful...add chili powder for more spice.:)
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The reviewer gave this recipe 5 stars. This recipe averages a 4.29 star rating.
Reviewed: Jul. 16, 2007
I love this version of the taco! I had never used ground turkey for tacos before and was leary. It proved to be great. So lean and my kids didn't even notice the difference. The only thing I did different was added the peppers to the meat and onions fromt he start instead of using them as a topper. My kids would have never eaten them sitting up on top, but if you saute them up with the meat they are much easier to hide!!!! I served them up on hard taco shells along with the flour and everyone was happy. This is my new favorite taco recipe......can't wait for the leftovers tomorrow. Thanks for sharing.
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