Photo of: Chicken Soup with Stuffed Noodles

Chicken Soup with Stuffed Noodles

Submitted by: Jennifer Bucholtz 
Before retiring, I worked as a cook for 15 years. Now I spend lots of time in my kitchen preparing new, interesting food for the family. You'll love this rich homey soup. 

Photo of: Scotch Broth Soup

Scotch Broth Soup

Submitted by: Ann Main 
Early in winter, I make up big pots of this hearty soup to freeze in plastic containers. Then I can bring out one or two containers at a time. I heat the frozen soup in a saucepan on low all morning. By lunchtime, it's hot and ready to serve! --Ann Main, Moorefield, Ontario 

Photo of: Chicken Noodle Soup

Chicken Noodle Soup

Submitted by: Diane Edgecomb 
I like making homemade noodles and I often add carrots, potatoes and corn to this soup. To me, homemade soup means homemade bread, too! Rich soup and fresh bread...what great country food at any time of year. 

Photo of: Cream of Mushroom Soup

Cream of Mushroom Soup

Submitted by: Anne Kulick 
MY daughter-in-law, a gourmet cook, served this soup as the first course for Thanksgiving dinner. She'd gotten the recipe from her mom and graciously shared it with me. Now I'm happy to pass it along to Reminisce readers. -Anne Kulick, Phillipsburg, New Jersey 

Photo of: Mac 'n' Cheese Soup

Mac 'n' Cheese Soup

Submitted by: Nancy Daugherty 
'I found this recipe a few years ago and made a few changes to suit our tastes,' says Nancy Daugherty of Cortland, Ohio. 'We love this creamy soup. Because it starts with a package of macaroni and cheese, it's ready in a jiffy.' 

Cream of Pea Soup

Submitted by: Edie DeSpain 
Field editor Edie DeSpain of Logan, Utah suggests, 'This creamy soup is nice for supper on a chilly night. It's so simple to make with canned peas.' 

Photo of: Navy Bean Soup

Navy Bean Soup

Submitted by: Melissa Stuchlik 
My kids can't resist their grandmother's bean soup. A touch of nutmeg sets it apart from all other kinds. 

Photo of: Baked Beefy Onion Soup

Baked Beefy Onion Soup

Submitted by: Jeanne Robinson 
This is the only onion soup recipe I know of that is baked in a casserole, making it easy to serve to a crowd as a fist course. I love this recipe for dinner parties because it can be made ahead. This rich soup can also be a meal in itself. 

Photo of: Campfire Bean 'N' Ham Soup

Campfire Bean 'N' Ham Soup

Submitted by: Tom Greaves 
'These are the best beans and ham you'll ever taste--bar none!' confirms Tom Greaves from Carrollton, Illinois. 'Friends rave about this hearty soup that I serve hot off the grill.' For easy cleanup, consider covering the outside of your Dutch oven with heavy-duty foil first. 

Photo of: Creamy Split Pea Soup

Creamy Split Pea Soup

Submitted by: Sherry Smith 
A friend gave me this recipe 25 years ago. At the time, she was in her 60s and working as a cook on a riverboat barge. 
 
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