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Onions and Cream Appetizer

SUBMITTED BY: Joy Collins

"Need a deliciously different snack for a holiday gathering? Joy Collins of Vestavia Hills, Alabama has this tasty suggestion. 'I've fixed this recipe countless times, and even those who don't generally care for onions like them in this sweet creamy blend,' she says."
RECIPE RATING:
The reviewer gave this recipe 3 stars. This recipe average a 4.7 star rating.
Read Reviews (3)
PREP TIME  10 Min
COOK TIME  10 Min
READY IN  20 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS

  • 2 cups water
  • 1 cup sugar
  • 1/4 cup vinegar
  • 1 teaspoon celery seed
  • 6 cups sliced sweet onions, separated into rings
  • 1 cup mayonnaise
  • Assorted crackers

DIRECTIONS

  1. In a large saucepan, combine the first four ingredients; bring to a boil. Drop onion rings into boiling mixture; cook for 5 minutes. Cover and remove from the heat. Let stand for 20-30 minutes or until onions are transparent; drain. Cool. In a bowl, whisk the mayonnaise until smooth; stir in onions. Cover and refrigerate overnight. Serve with crackers.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 5, 2008 by historyreader
This stuff is addicting! It makes alot, so when I want some at home I make a half recipe. ... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 26, 2008 by chis brown
I liked but found it too sweet so made it without the sugar and added salt and then popcorn... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 25, 2008 by mgalpern
simple and satisfying.... MORE


 
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