The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed: Feb. 2, 2009
Very good, super easy to make. My husband and friends loved it. I think I might try again and bake as a dip to use with crackers. Thanks for sharing!
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5 users found this review helpful

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Photo by twinsfan33

Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed: Dec. 26, 2007
This is a wonderful appetizer. These smelled great before they came out of the oven and once I pulled them out, the family came pouring in. They are quick and very delicious.
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8 users found this review helpful

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Photo by Allrecipes

Cooking Level: Intermediate

Home Town: Saint Louis, Missouri, USA
Living In: Springfield, Illinois, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed: Oct. 17, 2007
This is an excellent hearty & tasteful recipe. It's great that it can be made ahead of time and frozen so you just need to heat it up when ready to take to a party. We put snack bread tops on it before heating up so then the appetizers could be stacked & put in container to go to a party. Great hit!!!
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8 users found this review helpful

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Cooking Level: Expert

Home Town: Shelby Township, Michigan, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed: Feb. 3, 2007
How many slices is considered a serving? Looks wonderful - perfect for Super Bowl party appetizer and easy to make.
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4 users found this review helpful

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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed: Dec. 31, 2006
Easy to make and very tasty. Bonus that you can freeze ahead of time.
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12 users found this review helpful

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