Photo of: Onion Pie

Onion Pie

Submitted by: Phyllis Jean Sheeley 
DURING my teen years, I lived on my aunt's farm in Illinois. This was one of her delicious dishes, and one of many I enjoyed. I'm so happy I got the recipe and later made it my own family's favorite. It's a wonderful side dish to complement any meat entree. -Phyllis Jean Sheeley, Altoona, Illinois 

Photo of: Double-Crust Potato Pie

Double-Crust Potato Pie

Submitted by: Josephine Schuemaker 
Before my husband and I were married, my future sister-in-law made this Pennsylvania Dutch recipe for me. It's become one of my favorite dishes. 

Photo of: Shredded Potato Quiche

Shredded Potato Quiche

Submitted by: Susan Spickelmier 
Quiche with crunchy potato crust. A good one dish meal and a great way to use leftovers. You may also use 1 cup chopped vegetables of your choosing, such as onions, peppers, broccoli or tomatoes, etc. 

Photo of: Pleasing Potato Pie

Pleasing Potato Pie

Submitted by: Elizabeth Leland 
After a hectic day of teaching junior high, I often headed to the quiet of my kitchen for peace! Now that I'm retired, cooking has replaced teaching as my first love. I especially like to serve this hearty dish for a relaxing weekend brunch. 

Photo of: Shortcut Potato Onion Perogies

Shortcut Potato Onion Perogies

Submitted by: roguejoker 
Classic perogies with potato and onion filling. Although you have to make the dough from scratch, the filling is extremely EASY! 

Photo of: Meat Shell Potato Pie

Meat Shell Potato Pie

Submitted by: Julie Sterchi 
'Guests always comment on the unique presentation and flavor of this delightfully different dish,' notes Julie Sterchi of Flora, Illinois. 

Photo of: Denver Omelet Pie

Denver Omelet Pie

Submitted by: Barbara Nowakowski 
'My family requests this hearty breakfast pie quite often,' writes Barbara Nowakowski of North Tonawanda, New York. 'It's very easy to make with frozen hash browns, looks pretty garnished with tomato slices and tastes absolutely delicious.' 

Photo of: Onion Potato Rolls

Onion Potato Rolls

Submitted by: Fancheon Resler 
As a 4-H judge, I sampled a variation of these light, golden rolls at our county fair. With a touch of onion, it's a real blue-ribbon recipe that wins raves whenever I serve it. 

Photo of: Southern Sweet Potato Pie

Southern Sweet Potato Pie

Submitted by: Bonnie Holcomb 
This recipe is very popular here in the South. It's a particular favorite at our house because we always have plenty of sweet potatoes in our garden. Try it with a dollop of whipped cream. 

Photo of: Taco Potato Pie

Taco Potato Pie

Submitted by: Betty Jorsvick 
I made several of these hearty pies for a branding bee on our cattle ranch. Everybody had to have the recipe. With mashed potatoes, ground beef, beans and fresh vegetables, it's truly a meal in itself. 
 
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