More Recipes Like Onion Pasta

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Pasta with Gorgonzola and Sweet Onion

Submitted by: Lisa

This is an unusual but incredibly tasty pasta dish! Caramelized sweet onions, balsamic vinegar and gorgonzola, mixed with hot cooked spaghetti.

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Vegan Lentil, Kale, and Red Onion Pasta

Submitted by: jessnovak

Home Town: Charlottesville, Virginia, USA

Living In: Richmond, Virginia, USA

A simple, delicious, and versatile dish that is naturally vegan, but can be easily altered to accommodate both vegan and omnivorous eaters--excellent for family dinners and gathering where there will be people with a variety of food preferences. For meat-eaters, use grated Parmesan cheese instead of the nutritional yeast, and andouille sausage instead of the vegan sausage.

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Pasta with Fresh Tomatoes and Corn

Submitted by: Simmi G.
Provided by: M&M's

Taste a late summer harvest in a colorful pasta sauce that needs no cooking. Simply stir cooked corn, chopped tomatoes and sliced green onions into a dressing of olive oil, red wine vinegar and basil. Toss with hot pasta and sprinkle with Parmesan.

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Lemon Pasta Sauce

Submitted by: Holly

Make tart little nests for sauteed meats or vegetables by tossing hot pasta with a tangy cream sauce flavored with lots of lemon juice and citrus zest. Nestle the fillings into mounds of pasta for a charming presentation.

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Nutritious and Delicious Pasta

Submitted by: Jack

Mushrooms and onions, sauteed with water and flavored with garlic and onion powder, Port wine, tomato vegetable juice, oregano and basil, are simmered with a bit of arrowroot to make a tasty vegetable sauce for the pasta of your choice.

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Pasta with Yogurt Sauce

Submitted by: Alma Lou Annab

Mash cloves of garlic into a paste and add to plain yogurt to make a tart and pungent pasta sauce. Toss with warm buttery noodles and garnish with parsley. Toasted pine nuts sprinkled over the top make this dish a special treat.

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Pasta Amnesia

Submitted by: Elizabeth Molinaro

Easy, festive recipe for smoked salmon and caviar pasta, from a restaurant in Italy. Uses only 4 ingredients for the sauce: cream, smoked salmon, caviar and parsley. The sauce is very rich; with a green salad, this makes a full meal.

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Pasta and Vegetable Saute

Submitted by: Angela Creighton

Home Town: Hamilton, New Jersey, USA

Red and green bell peppers are sauteed with carrot slices, green onions and garlic. Baby corn, sliced mushrooms, parsley and garlic powder join the party before hot pasta leaps into the pan. Toss it all together and top with Parmesan cheese.

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Caramelized Onion and Blue Cheese Orzo

Submitted by: Lindsay Perejma

Short pasta tossed with caramelized onions, blue cheese, mascarpone and spinach.

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Pasta With White Clam Sauce

Submitted by: Nancy Nicholas

Add a can of clam sauce to a fragrant simmer of onion, garlic, white wine and lemon juice, and serve over hot pasta to make a simple supper for two.

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