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Reviewed: Sep. 25, 2006

Delicious and easy - if your family likes onions this is wonderful - I made a Roast Beef and served this on the side. It says a serving for 8 - well my guy LOVES onions - so it served 2 of us -it was that good!

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Aspiring Chef Rita

Cooking Level: Expert

Home Town: Woodside, New York, USA

Living In: Linden, New Jersey, USA

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Reviewed: Dec. 1, 2005

Great flavor and so easy... I'm going to make a lot of this and keep it in the fridge. My husband especially loved it!

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Diana S.

Cooking Level: Intermediate

Living In: Ashtabula, Ohio, USA

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Reviewed: Sep. 29, 2005

Good! I added a dash of garlic powder. I served this on top of a nice steak. Husband commented the onions were 'super tasty.' Praise indeed! Thanks, Ariana!

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Caroline C

Cooking Level: Expert

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Reviewed: Oct. 6, 2004

This is a must for onion lovers! So simple to make and tastes great with burgers, hot dogs, sandwiches, etc. Make a batch, put it in a jar, and watch it disappear.

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Becca B.

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Reviewed: Feb. 8, 2004

We enjoyed this. I added more butter, less sugar, garlic powder, sliced mushrooms and kept warm until the meat was done, eating it warm on top of steak.

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