This is absolutely delicious bread. As far as bread recipes go, this is one of the easiest recipes I have ever made. The recipe is easy to manipulate. The most recent time I made it, I added about 4 oz. of cubed colby jack cheese just before the second rise, which was delicious for dipping in artichoke dip. However, you probably don't want to add cheese to it if you are making sandwiches. The first time I made it, I added the onions after the second rise and they never sank in and most of the onions fell off when I cut through the loaf. Putting them in before the second rise holds the onions in much better.
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This is absolutely delicious bread. As far as bread recipes go, this is one of the easiest...